When I worked at Frontier Communications (like working at Intel), I would eat lunch, then read for 30 or so minutes.

This is a book that doesn’t really work as a post-prandial tome. Even though I can watch the DiscoveryLife channel while eating, Gulp brought me to the edge.

It’s not that the book is badly written, but the author discusses subjects that aren’t usually the subject of medical tomes (spit) to a scientific discussion of feces. As I said, this was not the best choice of book to read after lunch.

Despite having said that, this was a fantastic book, taking the reader on a trip through the alimentary canal from mouth to food’s final disposition.

Highly recommended for those who are interested to what happens to that steak once you swallow it. I would suggest that you not read this before or after you eat. You’ll thank me later.

4.8 out of 5