Burgoo, barbecue & bourbon

a Kentucky culinary trinity

by
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Albert W. A. Schmid: Burgoo, barbecue & bourbon (2017)

168 pages

English language

Published Feb. 17, 2017

ISBN:
978-0-8131-6988-0
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OCLC Number:
959037710

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4 editions

Subjects

  • Cooking
  • Barbecuing

Places

  • Kentucky

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