Paperback, 250 pages
English language
Published Sept. 1, 2005 by Hyperion.
NAKED CHEF, THE
by Jamie Oliver
Subjects
- Cookery
- Cooking
- Cooking / Wine
- Regional & Ethnic - English, Scottish & Welsh
- Methods - Gourmet
- Methods - Quick & Easy
- Cooking / Culinary Arts & Techniques
- Cooking / General